Saturday, September 10, 2011

Pumpkin Chocolate Chip Nut Bread

It's no secret that I love two things- one being chocolate and two, fall - so why not infuse my two favorites into one unforgettable recipe.  Seriously though, who doesn't love fall? It's our one of four seasons that introduces our taste buds back to our favorite rib sticking comfort foods that we long for all summer.  Plus, fall gathers all of the yummiest aromatic scents of pumpkin, apple and spice into one appetizing season, it really does makes my head spin with delight.

So here it is, a quick and easy recipe that uses Pillsbury Pumpkin Bread, chocolate chips, and walnuts. Think smarter, not harder =)

Pumpkin Chocolate Chip Nut Bread

This recipe is SO easy...believe me, or don't, but read on...

Three simple ingredients....




1.Mix up the Pillsbury Pumpkin Bread Mix with directed ingredients.
2. Add a cup of chocolate chips and a cup of walnuts (mix)
3. Grease bread pans and bake.

Make this once and you'll never want to eat pumpkin bread naked again. Don't like bread? Try using the bread mix as cookie mix (don't let them fool you, you CAN use it as cookie mix, and it comes out just as good). Happy Fall!!

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