Wednesday, August 17, 2011

Tony's BBQ Pulled Pork

For realsies guys...this is the best BBQ pulled pork recipe out there...developed by Tony, loved by all. This meal was inspired from our favorite BBQ pit down in Florida. I kid you not, we ate there almost weekley some months. Sonny's BBQ has out of this world pulled pork, so when we moved back up north, we had to recreate this addicting meal we knew we'd ben longing for after we left. moving. You ready? Here we go!

Tony's BBQ Pulled Pork- Slow cooker style



Ingredients
pork butt (10-12lbs)
2 jars of favorite BBQ sauce (we use Dinosaur BBQ)
1 cup of coffee or root beer or espresso
2 cups of water

1. Place pork butt, coffee, water, and one jar of BBQ sauce in a large crock pot on low for 10 hours, fat side down.
2. At the end of 10 hours, take pork butt out and shred, making sure you take bone and fat chunks out. Place shredded meat back in slow cooker.
3. Add additional jar of BBQ sauce to shredded meat in the slow cooker and cook on low for another hour.

The beauty behind this recipe is that the slow cooker does ALL the work for you...but be sure to cook on low, it makes it much more tender and easy to shred.

Serve with coleslaw, corn on the cob, corn bread, baked beans, mac and cheese and macaroni salad....it's a dinner anyone will love!!

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